Merlot's soft tannins complement the tender pork texture.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Double charbroiled burger
Merlot complements the juicy, tender texture and mild seasoning of the sandwich.
Merlot offers smooth fruitiness to balance Cajun spices.
Smaller flame grilled burger
Merlot offers a smooth, fruity profile that balances the burger's savory richness.
