Beringer Bros. Bourbon Barrel Aged California Chardonnay White Wine is aged 60 days in American oak bourbon barrels to evoke tempting spice and butter notes. Ripe and rich pear, apple, and apricot flavors round out this balanced and textured Chardonnay wine. 145 years ago, brothers Jacob and Frederick Beringer left Germany to found a winery and distillery in Napa. Reusing their spirits barrels to age wine just seemed like good financial sense, but they discovered it added a whole new level of complexity. Today, we honor Jacob and Frederick’s pioneering spirit by aging Beringer Bros. wines in spirits barrels.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Chardonnay's balanced acidity pairs well with fried textures.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.