92 ROBERT PARKER. The 09 Bergstrom Chardonnay expresses aromas of fresh toast; baked pear and apples; on the palate it has ample ripe, savory, layered fruit, excellent volume and concentration.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.