Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Turkey sandwich
Sauvignon Blanc offers bright acidity that pairs well with sandwich freshness.
Green herb rice
Sauvignon Blanc offers bright citrus and herbaceous notes that match the dish's flavors.
Whipped potatoes
Sauvignon Blanc provides bright acidity to refresh the palate with rich potatoes.
Vegetables feta and olives
Sauvignon Blanc's zesty citrus and herbaceous notes match the salad's fresh herbs and dressing.
Sauvignon Blanc's crispness and herbaceous notes balance the umami of the dish.