Tremendously expressive, Beaulieu Vineyard Rutherford Napa Valley Cabernet Sauvignon red wine offers black and blue berry aromatics and flavors, supported by sweet oak spices, dark chocolate, and anise. Enjoy the classic 'Rutherford dust' tannins, with signature fine cocoa powder texture and generous mouthfeel. The persistent lengthy finish of this Cabernet wine shows concentration and refinement, making a perfect pairing with grilled tri tip or a seasoned Sunday roast. For more than 100 years, Beaulieu Vineyard has set the standard for rich, classic Napa Valley wines. Our legacy honors the marriage between state-of-the-art technology and gentle, traditional winemaking methods, a combination that enhances the expression of our remarkable vineyard terroir to produce exceptional wines that stand among the world’s finest.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.