86 PTS WILFRED WONG. A truly satisfying wine, the '98 Bayliss & Fortune Chardonnay is very easy drinking wine; soft and pleasing, this is one of the finest of this genre; great for parties!
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Chardonnay's body and texture match the creamy, hearty gumbo base.