Barkan Winery is an Israeli wine producer located in Kibbutz Hulda in the Judean plain.
Char grilled shrimp
Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.
Steamed semolina grains
Sauvignon Blanc offers crispness and herbaceous notes that match couscous.
Tomato basil mozzarella pizza
Sauvignon Blanc's zesty acidity balances the tomato sauce and enhances herb notes.
Quick fried vegetables
Sauvignon Blanc provides herbaceous and zesty notes that pair well with vegetables.
Sauvignon Blanc offers bright citrus notes that contrast nicely with tamago's mild flavor.
Simply grilled salmon fillet
Sauvignon Blanc provides crispness and herbaceousness that pairs well with salmon.