Shows apples and butterscotch, the creamy, well-defined and satisfying Au Bon Climat is a Chardonnay of significance; lasts long on the palate.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.