93 PTS WILFRED WONG. Begins with an amazing aroma of white peach, the excellent and persistent '12 Atreveda Chardonnay is bright and lasting on the palate; crisp finish.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.