Aromo Cabernet Sauvignon

Sauvignon Blanc provides bright citrus and herbaceous notes for balance.

Lean roasted pork

Sauvignon Blanc's crispness and herbaceous notes balance the richness of pork.

Beans cooked with bacon and sausage

Sauvignon Blanc provides acidity to cut through the richness of the dish.

Grilled meat with peppers and onions

Sauvignon Blanc refreshes palate with crisp acidity and citrus.

Sauvignon Blanc's crispness and herbaceousness refresh the palate.

Smoked salmon bagel

Sauvignon Blanc's crispness and herbaceous character balance the bagel's creaminess.