Ara Single Estate Sauvignon Blanc

Sauvignon Blanc's crisp acidity complements the neutral flavor of plain basmati rice.

Slow cooked pork

Sauvignon Blanc offers a crisp contrast to the savory dish.

Sauvignon Blanc's zesty citrus and herbaceous notes balance the spices in the boil.

Stuffed peppers in batter

Sauvignon Blanc's crispness cuts through the richness of the fried chile and cheese.

Crispy roasted potatoes

Sauvignon Blanc's acidity cuts through the richness of roasted potatoes, refreshing the palate.

Tortillas in tomato sauce

Sauvignon Blanc's crisp acidity cuts through the richness of the cheese and sauce.