85 PTS WILFRED WONG. Round and ripe, the deeply hued '05 Angeles Crest Chardonnay comes across with fine ripe citrus flavors; a fully developed with; enjoyed with grilled pork chops.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.