The Anakena Sauvignon Blanc is a medium bodied, dry white with pleasing ripe citrus, dried herbal flavors; crisp in the aftertaste.
Custom burrito
Sauvignon Blanc provides crisp acidity to balance the richness and freshness.
Stuffed pasta pillows
Sauvignon Blanc offers crisp acidity to cut through rich pasta.
Chicken soup with vegetables
Sauvignon Blanc's herbaceous notes enhance the fresh vegetables in the dish.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors match the salad's green elements.
Crispy roasted potatoes
Sauvignon Blanc's acidity balances the starchiness of roasted potatoes.
Turkey sandwich
Sauvignon Blanc's crisp acidity complements turkey and fresh veggies in the sandwich.