Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory lamb and vegetables.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs nicely with filet mignon.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.
