Deep and intense with violet reflections. On the nose, floral and red berry notes which provide a nice delicacy to the wine. On the palate, fine tannins and a long finish.
Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.
Pan seared duck
Pinot Noir's light body and red fruit enhance duck without overpowering it.
Pinot Noir's light body complements the savory, juicy flavors of sliders.
Crispy fried chicken sandwich
Pinot Noir's light body and red fruit complement the chicken without overpowering.
Pinot Noir's light body and red fruit balance the sweet and savory duck sauce.
Holiday roasted turkey
Pinot Noir's light body and red fruit complement turkey's mild flavor.