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Allagash Hoppy Table Beer (4PKB
ABV
Ale
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Rating:
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Brewed with coriander and fermented with Belgian yeast. Its hop-forward aroma contains notes of grapefruit, while flavors of pine, citrus, and stone fruit round out this light-bodied ale.
Tasting Notes:
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Light
Body
Heavy
Crisp
Malt
Malty
Bitter
Hops
Hoppy
Dry
Sweetness
Sweet
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Identify Flavors
biscuits
guava
hops
roasted malts
toffee
papaya
pine
summer fruit
starfruit
mango
stone fruit
caramel
Earth
orange
spice
grapefruit
pineapple
citrus
mandarin
fruit
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