The Airfield Estates Cabernet showcases layers of cherry, blackcurrant, and toasted oak. Full bodied with integrated tannins, this wine pairs well with steak, rich sauces and robust cheeses.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Slow cooked duck leg
Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.
Smaller flame grilled burger
Cabernet Sauvignon's bold tannins complement the Whopper Jr's beef and smoky flavors.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.