16.5pts, Undergound Wine Journal: "Perfume pear, with citrus, apple & floral nuances that carry through to the palate. Clean, crisp & fresh, with good body & fruit levels. Very enjoyable."
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.