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Adelaida End Post Cabernet Sau
14.2% ABV
Cabernet Sauvignon
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Pair with beef stew with mild mushrooms and fresh herbs, grilled ribeye steak with green peppercorn sauce, macaroni gratin moistened with reserved beef stock.
Tasting Notes:
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Light
Body
Bold
Smooth
Tannin
Tannic
Dry
Sweetness
Sweet
Soft
Acidity
Acidic
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