Notes of Bing cherry, sun-ripened wild berries and juicy Burgundy plum. Nuances of teaberry, rose petal, cinnamon and vanilla which add complexity to the inviting nose and rich, rounded palate.
Holiday roasted turkey
Pinot Noir's light body and red fruit complement turkey's mild flavor.
Breaded chicken with cheese
Pinot Noir's light body and fruitiness balance the dish's flavors.
Natural cut fries
Pinot Noir's light body and fruitiness complement the fried texture.
Crispy chicken sandwich
Pinot Noir's light body pairs well with chicken's mild flavor.
Pan seared duck
Pinot Noir's light body and red fruit enhance the duck without overpowering.
Oven roasted duck
Pinot Noir's light body and red fruit enhance the duck without overpowering it.